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Curated picks from the menu
Dipping Sauce
250 ml of espresso diluted with hot water.
500 Gm salmon soup with assorted vegetables in miso, lemongrass, and chili peppers.
450 Gm of deep fried Broccoli, Crabstick and Shrimp
650 Gm Rib eye with bulgogi sauce (Korean fermented chili paste, apple juice, mirin, and sesame seeds), served with Japanese rice.
Based on 638 reviews
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