Cuisine
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Curated picks from the menu
Flaky layers, twice-baked for a crispy texture, filled with rich almond paste for an indulgent and nutty delight
Aromatic blend of freshly brewed espresso
Boiled lentils with baby spinach, mango, avocado, cherry tomatoes and feta cheese
Banana bread is a moist, sweet loaf made with ripe bananas, flour, sugar, eggs, and butter. It has a soft texture and a rich banana flavor, often enjoyed as a snack or breakfast meal.
Light chocolate sponge cake with cherry syrup, cherry pieces, and whipped cream
Double espresso and hot milk, with the surface topped with foamed milk
Based on 12 reviews
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