Cotti Coffee

Our gold roast blend is a perfectly balanced dark roast crafted from 100 Arabica beans sourced from brazil, ethiopia, yunnan china, guatemala, and colombia. Our meticulous dark roasting technique brings out the bold notes of dark chocolate, aromatic cedar, with a creamy sweetness that lingers and deepens into a long lasting and toasted caramel finish.

Our platinum specialty blend features 100 Arabica beans from ethiopias renowned yirgacheffe, sidamo regions and masterfully mixed to perfection. The unique fusion of washed and sun dried techniques delivers floral and fruity notes, with citrus sweetness and a hint of caramel. Each sip offers a rich, balanced flavor with smooth acidity and a lasting finish.

Bright apple notes meet bold coffee in a crisp brew that’s both refreshing and uplifting.

Chilled cold brew and juicy apple sparkle together in this fizzy fusion that’s cool, crisp, and full of zing.

Combining our freshly roasted award-winning beans with smooth creamy milk, we've perfected this timeless classic.

This fruity cold brew pairs tart and juicy grapefruit with our award-winning beans for a uniquely refreshing blend.